6.4 Cu. Ft. Freestanding Electric Range with True Convection

Model: YWFE745H0FS

Model: YWFE745H0FS

6.4 Cu. Ft. Freestanding Electric Range with True Convection

YWFE745H0FS

Model: YWFE745H0FS

Hurry! Limited Time Offer Ends Soon

6.4 Cu. Ft. Freestanding Electric Range with True Convection

Model: YWFE745H0FS

Key Features

Frozen Bake™ Technology
True Convection Cooking
FlexHeat™ Triple Radiant Element
Convection Conversion
AquaLift® Self-Clean technology

Color

Black-on-Stainless

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Overview

Product Overview

6.4 Cu. Ft. Freestanding Electric Range with True Convection

This freestanding electric range is designed to keep dinner time from getting in the way of family time. Cook food faster with true convection cooking. Skip preheating for favorites like pizza, lasagna, chicken nuggets, fries or pies with Frozen Bake™ technology. The FlexHeat™ triple radiant element is like having three elements in one to fit small pots and pans and make room for larger cookware. And when it's time to clean up, AquaLift® self-cleaning technology provides this kitchen range with odor-free cleaning without harsh chemicals in only 50 minutes.

Frozen Bake™ Technology

Frozen Bake™ Technology

Skip preheating and cook frozen favorites like pizza in fewer steps with preprogrammed settings that automatically adjust cooking times for you.

True Convection Cooking

True convection cooks food faster by using a rear fan and third heating element to circulate hot air over, under, and around food.

FlexHeat™ Triple Radiant Element

The FlexHeat™ triple radiant element is like having three elements in one. A 6" inner ring is great for smaller pots and pans, while 9" and 12" outer rings make room to heat larger cookware.

Additional Features

Convection Conversion

Take the guesswork out of convection cooking with Convection Conversion. It takes the normal cooking time and temperature and turns it into the faster convection equivalent for you.

Temperature Sensor

A built-in sensor monitors oven temperature and adjusts the cooking elements to help food bake evenly.

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